Grand Casino Buffet Hours
As a precaution due to Coronavirus (COVID-19), Rainmaker Buffet is temporarily closed. RAINMAKER BUFFET The new Rainmaker Buffet is a culinary feast from around the world with multiple live-action stations starring chefs ready to cook to order Asian, Italian and American cuisines, along with other masterpieces from around the globe. The Grand Casino Hotel Resort proudly presents the opening of the new Grand Hotel in July 2013. The Grand Hotel offers a 14 story Guestroom Tower with 262 rooms, beautiful spa, 24 hour fitness center, and state of the art meeting facilities accessible directly from the Grand Casino and Event Center. View the menu for Grand Casino Buffet and restaurants in Hinckley, MN. See restaurant menus, reviews, hours, photos, maps and directions. Buffets in Pittsburgh, PA.
Robert's Buffet reopens Friday and will be open Fridays through Sundays with new hours listed below.
Grand Casino Hinckley Buffet Hours
Our all-you-can-eat buffet has got your back...and your stomach. The meat carving station has a variety of choices, such as prime rib, turkey and ham. The Italian and Asian food selections are on point, the salad bar and dessert stations are extensive, and the chocolate fountain is fun for all ages. You and your family and friends can eat it up while you Live it Up! Kids under six eat free and we offer private rooms for your private parties.
Planning a special event? Our Group Sales Team is available to help you host your business and special occasion at Roberts Buffet.
Specials
Meet the Chef:
Corey Parenteau, Chef D'Cuisine
Fun Facts:
Grand Casino Milacs Buffet Hours
- Cooking inspiration: Grandpa and Dad
- First meal prepared: French toast that was better than Chef John's
- Favorite cuisine: French
- Least favorite food: Hot dogs
- Years cooking: 23 years
- Previous experience: Brazen, Telegraph, Keystone Resort, Ski Tip Lodge and Alpenglow Stube
Executive Chef Corey grew up in the food business. His father and grandfather started and still run a seasonal taco restaurant, so he made tacos in the summers and flipped burgers at the local hangout the rest of the year. He tried other career paths, but the kitchen always called him home.
Having opened several popular restaurants in Denver, CO (some of which made the AAA Four Diamond list), Corey has worked with some chef greats (some of which have made their national television debuts). He describes his peers and mentors as 'great professionals who push the boundaries with food' and feels lucky to have had amazing restauranteur and learning experiences.
His vision for Grand Falls cuisine is ambitious food that you can't get anywhere else, with comfort food options. He hopes you'll come with high expectations and a fun attitude! If you get the chance to meet him, ask him about the time he cooked at 12,000 feet and getting to work every day entailed taking one ski lift and two gondola lifts!